Rosalind Russell

5 ingredients
4 steps

Ingredients

  • Ice
  • 2 ounces aquavit
  • 1 ounce sweet vermouth
  • 2 dashes of Angostura bitters
  • 1 lemon twist, for garnish

Directions

  1. 1
    Fill a pint glass with ice.
  2. 2
    Add the aquavit, sweet vermouth and Angostura bitters and stir well.
  3. 3
    Strain into a chilled coupe.
  4. 4
    Garnish the cocktail with the lemon twist.

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