Rose Petal Punch

3 ingredients
2 steps

Ingredients

  • 3 cups cranberry juice
  • 8 1/2 cups white grape juice
  • 2 cups fresh rose petals

Directions

  1. 1
    Divide cranberry juice among 2 ice cube trays. Freeze until solid, at least 2 hour.
  2. 2
    Pour grape juice into a large punch bowl. Add cranberry ice cubes. Scatter rose petals on top.

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