Rose's Dip

5 ingredients
4 steps

Ingredients

  • 1 (14 ounce) can artichokes, drained & chopped (NOT marinated)
  • 12 cup mayonnaise (do not substitute)
  • 1 (4 ounce) can diced green chilies
  • 12 cup grated parmesan cheese
  • cooking spray

Directions

  1. 1
    Coat shallow, small casserole dish with cooking spray.
  2. 2
    Mix all ingredients and spread in casserole dish.
  3. 3
    Bake 30 minutes at 350.
  4. 4
    Serve while still hot with chips, crackers or sliced baguette.

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