Rosemary Lime Chicken

7 ingredients
5 steps

Ingredients

  • 4 frozen boneless chicken breasts (or fresh)
  • 1/4 teaspoon rosemary
  • 1 lime
  • 1/2 tablespoon season salt
  • 3/4 teaspoon lemon & herb seasoning (mccormick)
  • 1/4 tablespoon Emeril's Original Essence
  • 1/2 teaspoon Tabasco sauce

Directions

  1. 1
    Preheat the oven to 350 degrees.
  2. 2
    Defrost chicken
  3. 3
    Season chicken with spices on both sides.
  4. 4
    Cut lime in 4 thin slices and place on top of chicken.
  5. 5
    Bake for 30 minutes.

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