Rosemary'S Muffins

7 ingredients
5 steps

Ingredients

  • 1 c. milk
  • 2 c. flour
  • 1/2 tsp. salt
  • 3 Tbsp. sugar
  • 1 beaten egg
  • 3 tsp. baking powder
  • 1/4 c. melted shortening

Directions

  1. 1
    Mix milk, egg and shortening.
  2. 2
    Sift other ingredients and mix with first mixture.
  3. 3
    Do not beat.
  4. 4
    Pour into greased muffin pans 2/3 full.
  5. 5
    Bake at 425° for 20 to 25 minutes.

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