Squash Casserole

8 ingredients
4 steps

Ingredients

  • 3 c. cooked squash, cooked and drained
  • 1 c. sharp Cheddar cheese, grated
  • 1 large onion, grated
  • 1 can cream of mushroom soup
  • 1/2 c. mayonnaise
  • 2 eggs, beaten
  • 1 sleeve Ritz crackers
  • 1/2 stick butter, melted

Directions

  1. 1
    Mix all ingredients, except Ritz crackers and butter.
  2. 2
    Pour into 9 x 12-inch baking dish.
  3. 3
    Crush Ritz crackers and mix with butter.
  4. 4
    Sprinkle on top of casserole and bake at 350° for 30 to 45 minutes.

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