Ross' Cinnamon Rolls

Directions

1. 1
   Warm bowl.
2. 2
   Add water and dissolve yeast.
3. 3
   Add warm butter, sugar, eggs, 4 cups flour and salt.
4. 4
   Mix until shiny and free of lumps.
5. 5
   Gradually add remaining flour.
6. 6
   Put in large bowl.
7. 7
   Cover tightly with plastic wrap.
8. 8
   Put in refrigerator for 8 to 10 hours (or up to 2 to 3 days).