Rotel

5 ingredients
9 steps

Ingredients

  • 1 gal. tomatoes, peeled and chopped
  • 8 pods hot peppers
  • 2 bell peppers, chopped
  • 2 medium onions, chopped
  • 3/4 c. vinegar

Directions

  1. 1
    Bring all
  2. 2
    ingredients to a hard boil.
  3. 3
    Lower heat and let simmer for 1 hour.
  4. 4
    Pour into pint jars. Add 1/2 teaspoon salt and
  5. 5
    1/2
  6. 6
    teaspoon sugar
  7. 7
    to each jar. Seal.
  8. 8
    Process in boiling water bath for a few minutes.
  9. 9
    Makes 6 to 8 pints.

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