Rotel Burritos

Name: Rotel Burritos
Ingredients: 1 1/2 t cumin; 1 1/2 t chili powder; 1 can green chillies; 1 can corn kernels; 2 8oz cream cheese; 2 rotel cans; 3 t+ garlic; 13 flour totillas; 1 T veggie oil; 1 onion; 2 red bell peppers; 3 t jalapenos; 2 cans black beans; 1 can pinto beans; 6 T chopped fresh cilantro

15 ingredients

3 steps

Ingredients

1 1/2 t cumin
1 1/2 t chili powder
1 can green chillies
1 can corn kernels
2 8oz cream cheese
2 rotel cans
3 t+ garlic
13 flour totillas
1 T veggie oil
1 onion
2 red bell peppers
3 t jalapenos
2 cans black beans
1 can pinto beans
6 T chopped fresh cilantro

Directions

1

1) Place onion, bell peppers, garlic, and jalapeno in skillet. Cook 3 minutes, add beans, cook til done (add flour to thicken as needed)
2

2) In another pan, cook cilantro and cream cheese
3

3) Spoon cream cheese mix down center of warm tortillas