Rotel Chicken
10 ingredients
6 steps
Ingredients
- 1 large chicken
- 1 bell pepper
- 1 onion
- 1 stick oleo
- 1 can English peas
- 1 can Ro-Tel
- 1 can mushroom soup
- 1 can cream of chicken soup
- 12 oz. pkg. noodles
- 1 lb. grated cheese
Directions
-
1Cook the chicken in a large pan.
-
2Take meat off bone and chop. Cook chopped onion and pepper in oleo until soft.
-
3Add to the chicken, onion, pepper, peas, Ro-Tel and soups.
-
4Add 1 can of water.
-
5Cook all of this and when it comes to a boil, turn heat down and cook slowly.
-
6Cook noodles in the chicken broth, drain and add to chicken mixture, then add cheese.
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