Rotel Dip

3 ingredients
4 steps

Ingredients

  • 1/2 lb. ground chuck
  • 1 lb. Velveeta cheese
  • 1 can Ro-Tel tomatoes

Directions

  1. 1
    Brown meat; drain dry.
  2. 2
    Melt cheese in browned meat.
  3. 3
    Add Ro-Tel tomatoes; stir to keep from sticking.
  4. 4
    Serve with potato chips or corn chips.

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