Rotel Dip

5 ingredients
6 steps

Ingredients

  • 2 lb ground beef or turkey
  • 2 can Rotel diced tomatoes and green Chiles
  • 3/4 box velveeta
  • 1 salt/pepper
  • 1 tortilla chips

Directions

  1. 1
    brown ground beef or turkey
  2. 2
    use salt and pepper to taste
  3. 3
    strain grease
  4. 4
    melt velveeta and add cans of Rotel
  5. 5
    add ground beef and simmer to desired temp
  6. 6
    serve with tortilla chips

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