Rotini Salad

9 ingredients
5 steps

Ingredients

  • 2 1/2 c. rotini, cooked
  • 1 c. fresh mushrooms, sliced
  • 1/2 green pepper, cut in strips
  • 1/2 red pepper, cut in strips
  • 1/4 c. green onions, sliced
  • 1/2 c. grated Parmesan cheese
  • 1/2 c. Italian salad dressing
  • 2 Tbsp. capers
  • 8 slices bacon, cooked and crumbled

Directions

  1. 1
    Cook rotini according to package directions.
  2. 2
    Drain and rinse with cold water.
  3. 3
    Combine rotini with remaining ingredients except bacon; toss gently.
  4. 4
    Cover and chill at least one hour.
  5. 5
    Add bacon; toss gently and serve.

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