Rotkohl (Red Cabbage)

Ingredients

• 4 slices bacon or 3 Tbsp. oil
• 2 large onions, sliced
• 1 large head red cabbage, finely chopped
• 1 tart apple, sliced with peel
• 1 tsp. salt
• 1/4 tsp. pepper
• 1 beef bouillon cube
• 1 tsp. caraway seed
• juice of 1 lemon
• 1/4 c. brown sugar
• 1/4 c. cider vinegar
• 1 Tbsp. sugar
• 2 Tbsp. cornstarch