Round Steak Sizzler

5 ingredients
5 steps

Ingredients

  • 3/4 c. catsup
  • 1/2 c. Worcestershire sauce
  • 1/3 c. oil
  • 1 tsp. salt
  • 3 lb. boneless beef round steak

Directions

  1. 1
    Combine catsup, Worcestershire sauce, oil, and salt in a small bowl.
  2. 2
    Cut steak in serving size pieces.
  3. 3
    Place steak in a snug fitting bowl or double plastic bag.
  4. 4
    Pour catsup mixture over steak.
  5. 5
    Cover or fasten, and refrigerate for 24 hours.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4
Eirn original curry Sauce

Eirn original curry Sauce

Eirn

NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4

Walkers Crisp Famously Worcester Sauce Crisps

Walkers

Original worcestershire sauce, original

NOVA 4

Worcestershire Sauce

Harris Teeter

E NOVA 4

Worcestershire sauce, worcestershire

E NOVA 4
ufc banana catsup 25g

ufc banana catsup 25g

Bourbon Catsup

Khi Foods

C NOVA 4

Half Moon Bay Trading Co., Iguana Lightning, Hot N' Spicy Catsup

Half Moon Bay Trading Co.

D NOVA 3

More Recipes to Try

swampthing omelette

10 ingredients

Venessa Williams' Cajun Moon Funky Fried Chicken

6 ingredients

Chicken Breast and Mushroom Sauce With Spaghetti

9 ingredients

Bagel Chips

12 ingredients

Beef Cordon Bleu Recipe

11 ingredients

Balti Masala Spice Mix Recipe

12 ingredients

Bacon Corn Muffins with Savory Cream Cheese Frosting

16 ingredients

Guacamole with Chorizo and Queso Fresco

10 ingredients

Seared Corn and Cheese Pierogi

12 ingredients

Oatmeal Peanut Butter Chocolate Chip Cookies

9 ingredients

Pineapple-Red Quinoa Parfait

5 ingredients

Tofu New York Style Cheese Cake Recipe dinasoup

9 ingredients