Round-Ups

Directions

1. 1
   In a mixing bowl, combine the flour, sugar, salt, baking soda and baking powder.
2. 2
   Stir in cream and eggs; mix just until combined.
3. 3
   Stir in raisins or dates, if desired.
4. 4
   On a lightly floured surface, knead dough 10 to 12 times.
5. 5
   Pat to 1/2-inch thickness.
6. 6
   Cut with a 2 1/2-inch biscuit cutter.
7. 7
   Place on a greased baking sheet.
8. 8
   Bake at 400° for 15 to 20 minutes.