Royal Icing
4 ingredients
3 steps
Ingredients
- 1 egg white
- Pinch of salt
- 1 tsp. lemon juice
- 1 c. confectioners sugar
Directions
-
1Beat ingredients until light and fluffy and foam peaks.
-
2Add more confectioners sugar, if needed, 1 Tbsp. at a time.
-
3Store in air-tight container or cover with a damp cloth as it will dry quickly.
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