Ruby Red Grapefruit Salsa
8 ingredients
3 steps
Ingredients
- 1 large ruby red grapefruit, peeled, cut into sections, membrane removed, and chopped (a.k.a. supreme)
- 1/2 red bell pepper, minced
- 2 tablespoons minced red onions
- 1 teaspoon minced jalapeno pepper
- 2 tablespoons chopped fresh cilantro leaves
- 2 teaspoons sugar
- 2 tablespoons lime juice
- 1 tablespoon olive oil
Directions
-
1Mix the grapefruit, bell pepper, onion, jalapeno, cilantro, and sugar together in a medium bowl.
-
2Combine the lime juice and olive oil (mix well) and pour over the grapefruit mixture.
-
3Toss well, cover, and chill for at least 4 hours before serving.
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