Ruby'S Rolls

6 ingredients
6 steps

Ingredients

  • 5 lb. flour
  • 1 pkg. yeast
  • 5 Tbsp. margarine
  • 3 Tbsp. sugar
  • 3 c. warm water
  • 1 1/2 Tbsp. salt

Directions

  1. 1
    Place flour in large pan; set aside.
  2. 2
    Mix water, yeast, margarine, salt and sugar in another pan; stir until yeast is dissolved.
  3. 3
    Put into flour and mix until it is in a ball.
  4. 4
    Cover and let rise; punch down and let rise again.
  5. 5
    Make little balls and let rise.
  6. 6
    Bake 30 to 45 minutes at 350°.

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