Weeknight Apple Crisp

Name: Weeknight Apple Crisp
Ingredients: 1/4 cup sugar; 1-1/2 teaspoons ground cinnamon, divided; 5 large apples, peeled and sliced; 3/4 cup old-fashioned oats; 3/4 cup packed brown sugar; 1/2 cup all-purpose flour; 6 tablespoons cold butter, cubed

7 ingredients

2 steps

Ingredients

1/4 cup sugar
1-1/2 teaspoons ground cinnamon, divided
5 large apples, peeled and sliced
3/4 cup old-fashioned oats
3/4 cup packed brown sugar
1/2 cup all-purpose flour
6 tablespoons cold butter, cubed

Directions

1

Preheat oven to 350°. Stir together granulated sugar and 1/2 teaspoon cinnamon; toss with apples. In a greased microwave-safe 11x7-in. baking dish, microwave apples until slightly softened, about 4 minutes.
2

Meanwhile, using a fork, combine oats, brown sugar, flour and remaining cinnamon. Cut in butter until crumbly; sprinkle over apples. Bake until apples are soft and topping is golden brown, 30-40 minutes. Serve warm.