Ruby Wine Punch

7 ingredients
7 steps

Ingredients

  • 3/4 c. water
  • 3/4 c. sugar
  • 6 cinnamon sticks
  • 1 qt. cranapple juice, chilled
  • 1 tsp. whole cloves
  • dash of salt
  • 2 c. Burgundy, chilled

Directions

  1. 1
    In saucepan, combine sugar, water, cinnamon sticks, cloves and salt.
  2. 2
    Boil.
  3. 3
    Reduce heat; simmer 10 minutes.
  4. 4
    Strain spices.
  5. 5
    Add to liquid and chill.
  6. 6
    Yield:
  7. 7
    7 cups.

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