Rum and Pineapple Punch

7 ingredients
2 steps

Ingredients

  • 12 pineapple, sliced
  • 1 ounce fresh orange juice
  • 1 ounce simple syrup
  • 1 12 ounces lemon juice
  • 2 ounces brandy
  • 4 ounces rum
  • 16 ounces apple cider

Directions

  1. 1
    Combine all ingredients in a punch bowl.
  2. 2
    Chill at least 4 hours or overnight.

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