Rum Balls

7 ingredients
6 steps

Ingredients

  • 1 box vanilla wafers, crushed
  • 1 c. icing sugar
  • 1 tsp. cocoa
  • 1/2 c. finely chopped walnuts
  • 1/4 c. rum or rum extract
  • 1/4 c. light or dark corn syrup
  • 1 1/4 tsp. water to moisten

Directions

  1. 1
    Mix crushed vanilla wafers
  2. 2
    with icing sugar, cocoa and walnuts.
  3. 3
    Add rum, corn syrup and water.
  4. 4
    Mix well and let stand for awhile.
  5. 5
    Form mixture into 1-inch balls and roll in fruit sugar.
  6. 6
    Store in a cool place.

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