Caramelized Onion

Directions

1. 1
   Cook onion until brown
2. 2
   Add sugar.
3. 3
   Cook until caramelized.
4. 4
   Add white wine, turn heat on medium high.
5. 5
   Until 1/4 of liquid is left.
6. 6
   Add broth and boil for like 5-6 mins.
7. 7
   Let it simmer and pour over pork chops, or anything you like after cooked.