Rum Bars

7 ingredients
7 steps

Ingredients

  • 1/2 c. butter or margarine
  • 1/2 c. brown sugar, packed
  • 1 egg
  • 1 tsp. vanilla
  • 2 c. graham cracker crumbs
  • 1 c. flaked coconut
  • 1/2 c. finely chopped walnuts

Directions

  1. 1
    Cream butter and sugar until smooth.
  2. 2
    Add egg; beat until fluffy.
  3. 3
    Stir in vanilla, crumbs, coconut and nuts.
  4. 4
    Mixture will be crumbly.
  5. 5
    Press into a greased 13 x 9-inch pan.
  6. 6
    Bake at 350° for 15 to 20 minutes.
  7. 7
    Cool thoroughly.

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