Rum Cake
7 ingredients
2 steps
Ingredients
- 1 pkg. yellow cake mix
- 1 pkg. instant vanilla pudding
- 4 eggs
- 1/2 cup water
- 1/2 cup rum
- 1/2 cup cooking oil
- 1/2 cup pecans (chopped)
Directions
-
1In a large mixing bowl, combine all ingredients and beat well for five minutes.
-
2Pour batter in greased cake pan.
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