Rum Dum Diddy

4 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 medium onion
  • 1 1/2 to 2 c. ketchup
  • 1 (32 oz.) pork and beans

Directions

  1. 1
    Brown ground beef and onion.
  2. 2
    Add beans and ketchup (needs to be very soupy).
  3. 3
    Bake 1 hour at 325°.
  4. 4
    Serve with salad and French bread.

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