Rum Sour

5 ingredients
4 steps

Ingredients

  • 2 ounces light rum
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon superfine sugar
  • Orange slice, garnish
  • Maraschino cherry

Directions

  1. 1
    In a cocktail shaker 1/2 filled with cracked ice, combine the rum, lemon juice, and sugar.
  2. 2
    Shake until well combined and the sugar is dissolved.
  3. 3
    Strain into a whiskey sour glass and garnish with the orange and cherry.
  4. 4
    Serve immediately.

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