Runza Casserole

7 ingredients
8 steps

Ingredients

  • 2 package Crescent Rolls
  • 1 1/2 pounds Ground Beef
  • 1 Onion (Chopped)
  • 1 head Cabbage (Chopped)
  • 1 can Mushroom Soup
  • 1 cup Shredded Cheese
  • 1 pinch Salt and Pepper

Directions

  1. 1
    Brown ground beef.
  2. 2
    Add cabbage and onion.
  3. 3
    Salt and pepper to taste.
  4. 4
    Cover bottom of 9 x 13 pan with (1) package of crescent rolls.
  5. 5
    Spread beef and cabbage mixture in pan on top of crescent roll.
  6. 6
    Add soup and top with shredded cheese.
  7. 7
    Place second package of crescent rolls on top.
  8. 8
    Bake in pre-heated oven at 350 degrees for 30 minutes.

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