Runzas (Cabbage Burgers)

Name: Runzas (Cabbage Burgers)
Ingredients: 1 -2 lb ground beef; 1 medium onion, chopped; 8 cups cabbage, shredded; butter or margarine; 2 teaspoons salt; 1/2 teaspoon pepper; 1 lb white bread dough; 1 -2 cup mozzarella cheese (optional)

8 ingredients

1 steps

Ingredients

1 -2 lb ground beef
1 medium onion, chopped
8 cups cabbage, shredded
butter or margarine
2 teaspoons salt
1/2 teaspoon pepper
1 lb white bread dough
1 -2 cup mozzarella cheese (optional)

Directions

1

["Brown the ground beef with the onion. Drain the grease.", "In another pan, saute shredded cabbage in butter or margarine.", "Combine the meat and cabbage, adding salt and pepper.", "Roll out the dough. Make sure you roll the dough out thin or else the runzas will be all bread when you bite into them.", "Cut into 7\" or 8\"" squares.""