Russian Tea
7 ingredients
3 steps
Ingredients
- 4 small tea bags
- 2 lemons
- 2 c. sugar
- 1 (No. 3) can pineapple juice
- 1 small can frozen orange juice
- 1 Tbsp. cinnamon
- 1 Tbsp. allspice
Directions
-
1Boil tea bags and make 1/2 gallon weak tea.
-
2Add sugar, lemon juice, pineapple juice and orange juice plus 3 juice cans of water. Put in pot; place cinnamon and allspice in rag and put in pot. Bring to a boil.
-
3Leave spice bag in tea 4 to 5 hours, then remove.
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