Russian Tea

7 ingredients
3 steps

Ingredients

  • 4 small tea bags
  • 2 lemons
  • 2 c. sugar
  • 1 (No. 3) can pineapple juice
  • 1 small can frozen orange juice
  • 1 Tbsp. cinnamon
  • 1 Tbsp. allspice

Directions

  1. 1
    Boil tea bags and make 1/2 gallon weak tea.
  2. 2
    Add sugar, lemon juice, pineapple juice and orange juice plus 3 juice cans of water. Put in pot; place cinnamon and allspice in rag and put in pot. Bring to a boil.
  3. 3
    Leave spice bag in tea 4 to 5 hours, then remove.

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