Russian Tea

9 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1 qt. water
  • 1 (3-inch) stick cinnamon
  • 1 tsp. whole cloves
  • 3 Tbsp. dry loose tea
  • 1 c. orange juice
  • 1 (12 oz.) can pineapple juice
  • 1/2 tsp. grated orange rind
  • 1/2 tsp. grated lemon rind

Directions

  1. 1
    Mix sugar, water, cinnamon and cloves in a saucepan.
  2. 2
    Bring to a boil and simmer 10 minutes.
  3. 3
    Add tea and heat through. Remove from heat. Cover and let stand 5 minutes.
  4. 4
    Strain and add remaining ingredients. Heat but do not boil.
  5. 5
    Serve hot.
  6. 6
    Makes about 8 measuring cups.

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