Rustic Pork

5 ingredients
9 steps

Ingredients

  • 1 cup Rustic Rub
  • 1/2 cup olive oil
  • 2 pound pork butt
  • 1 cup Sweet BBQ Sauce, warm
  • 2 cups Maw Maw's Slaw

Directions

  1. 1
    Preheat the oven to 375 degrees.
  2. 2
    In a mixing bowl, mix the Rustic Rub with the olive oil to form a paste.
  3. 3
    Make several slits in the pork butt.
  4. 4
    Completely cover the pork with the rub and place in a zip-lock bag.
  5. 5
    Place the pork in the refrigerator and marinate for 4 to 6 hours.
  6. 6
    Remove the pork from the bag and place on a roasting pan.
  7. 7
    Slow roast the pork for about an hour.
  8. 8
    Slice the pork and serve with BBQ sauce and slaw.
  9. 9
    Garnish with green onions and Essence.

Products Matching These Ingredients

More Recipes to Try