Ryals Pound Cake

7 ingredients
3 steps

Ingredients

  • 1/2 lb. pure butter
  • 3/4 c. Crisco
  • 2 tsp. flavoring (lemon or vanilla)
  • 3 c. sugar
  • 8 eggs
  • 3 c. plain flour
  • 1/2 c. milk

Directions

  1. 1
    Beat together at room temperature the butter, Crisco, flavoring, sugar and eggs; beat well.
  2. 2
    Then add flour and milk. Grease and flour pan (Bundt or cake).
  3. 3
    Bake 1 hour and 45 minutes at 325°.

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