Rye Bread

7 ingredients
3 steps

Ingredients

  • 4 c. rye flour
  • 2 c. wheat flour
  • 1 c. grated potatoes
  • 1 pkg. dry yeast
  • 1 tsp. salt
  • 2 c. hot potato water
  • 1 tsp. sesame seed

Directions

  1. 1
    Dissolve yeast in 1/2 cup warm potato water.
  2. 2
    Add remaining water.
  3. 3
    Mix in ingredients and knead until smooth.

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