Rye Bread Boat

6 ingredients
2 steps

Ingredients

  • 1 1/2 c. mayonnaise
  • 1 1/3 c. sour cream
  • 2 tsp. minced onion
  • 2 tsp. parsley
  • 4 tsp. dill weed
  • 6 oz. pkg. shredded corned beef

Directions

  1. 1
    Hollow out round loaf of rye bread; fill with dip.
  2. 2
    Tear bread into chunks; serve with dip.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4
Red Onion

Red Onion

NOVA 1

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Sour & Fruity Candy

Innovative Candy Concepts

C NOVA 4
Sour Fruit Gummies

Sour Fruit Gummies

Candy Crush

E NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Real Mayonnaise

Winn-Dixie

E NOVA 4

Real mayonnaise

E NOVA 3

Real mayonnaise

E NOVA 3

More Recipes to Try

Ruth Lyons' Coffee Cake(In Honor Of Hector D. Kirk)

10 ingredients

Pistachio Pudding Dessert

5 ingredients

Brown Bread

8 ingredients

Two-Tone Chocolate Fudge

6 ingredients

Pumpkin Muffins

10 ingredients

Meatball Vegetable Soup(Amounts Are For 4 Servings.)

16 ingredients

Pork Chops With Scalloped Potatoes

11 ingredients

Coconut Pie

6 ingredients

"Kathleen'S" Banana Bread

8 ingredients

Chocolate Pie

8 ingredients

Tangy Dip For Fresh Fruit

3 ingredients

Cheese Danish

5 ingredients