Rye Bread Treats

6 ingredients
5 steps

Ingredients

  • 1 lb. hamburger
  • 1 lb. spicy sausage
  • 1 lb. Velveeta cheese
  • 1 tsp. oregano
  • 1 tsp. garlic salt
  • 1 loaf cocktail rye bread

Directions

  1. 1
    Brown sausage and hamburger; drain.
  2. 2
    Mix meat and spices; simmer.
  3. 3
    Add Velveeta cheese and simmer until melted.
  4. 4
    Spread on cocktail rye bread.
  5. 5
    Eat now or freeze and reheat in microwave.

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