Rye Crisps
7 ingredients
1 steps
Ingredients
- 1 1/4 c. all purpose flour
- 1 1/4 c. rye flour
- 2 tsp. sugar
- 1 tsp. salt
- 2/3 c. butter, softened
- 6-8 Tbsp. cold water
- fennel seeds
Directions
-
1Combine first 4 ingredients, Cut in butter with pastry blender until mixture resembles coarse meal. Sprinkle water evenly over surface; stir with a fork until all dry ingredients are moistened. Shape into ball. Roll dough to 1/8 inch thickness on a lightly floured surface. Cut dough into 1 1/2 inch diamonds, and place on ungreased baking sheets. Sprinkle lightly with fennel seeds. Bake 375 degrees for 12 to 14 minutes or until golden brown.
Products Matching These Ingredients
Lithuanian Rye Bread
Today's Temptations
E NOVA 3
Dark Chocolate Turbinado Sea Salt Almonds
Nuts.com
NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g
Walker Heinz
NOVA 4
Seriously Salt & Vinegar
Walkers
NOVA 4
Bakers Best, Rye Bread
Wise Woodworks
C NOVA 4
Almond flour organic blanched
Terrasoul
NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Flour tortillas
D NOVA 4
Burrito size flour tortillas
D NOVA 4
Bread, hearty rye
Giant Eagle
C NOVA 4
More Recipes to Try
Fried Chicken Marinade
7 ingredients
Actually Gluten Free Swedish Meatballs
13 ingredients
Layered Salad
11 ingredients
Mixed Vegetable Paella (Paella De Verduras)
15 ingredients
Moong Sabzi (Lentil Vegetable Mix)
8 ingredients
Simple Mint Chocolate Chip Ice Cream
8 ingredients
Coconut Mandarin Parfaits
5 ingredients
Sweet Potato Casserole
14 ingredients
Sally Lunn Muffins
7 ingredients
Sweet And Sour Carrots
6 ingredients
Frozen Lemon Squares
8 ingredients
Singapore Mai Fun
18 ingredients