S'more Napolean
6 ingredients
11 steps
Ingredients
- 1 1/4 cups whipping cream
- 5 ounces white chocolate (or white chocolate chips)
- 1 ounce cold milk
- 12 graham crackers
- 16 marshmallows (regular size, not miniature)
- 4 Hershey's chocolate bars (1.55-ounce size)
Directions
-
1Whip cream.
-
2Melt white chocolate in top of a double boiler or in microwave.
-
3Stir milk into melted white chocolate to combine and allow to cool; fold into whipped cream.
-
4Reserve.
-
5Break one graham cracker in half.
-
6Place three squares of Hershey's chocolate bar on each half and cook in microwave for 45 seconds, or until the chocolate begins to melt.
-
7Remove from microwave and place a marshmallow on top of the chocolate on each graham cracker half.
-
8Return to microwave for 15 seconds or until the marshmallow begins to inflate.
-
9Remove from microwave and top each with another half graham cracker.
-
10Press down to set.
-
11Top with a dollop of white chocolate mousse and repeat for more s'mores.
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