S'mores Pie

Directions

1. 1
   Preheat oven to 325F
2. 2
   Combine milk and cream in saucepan over low heat.
3. 3
   Once simmering, remove from heat and add chocolate chips.
4. 4
   Stir until melted, then whisk in sugar and salt.
5. 5
   In a bowl beat eggs and slowly add to chocolate mixture.
6. 6
   Pour into pie crust and bake 45 minutes.
7. 7
   Remove when chocolate is firm.
8. 8
   Top with marahmallows and return to oven just until golden.
9. 9
   Cool, then refridgerate 1-2 hours.