Sadd Cake
7 ingredients
5 steps
Ingredients
- 1 small pkg. Pioneer biscuit mix (or comparable brand)
- 4 beaten eggs
- 1/3 c. Wesson oil
- 1/2 c. pecans
- 1 box light brown sugar
- 1 tsp. vanilla flavoring
- 1 small pkg. butterscotch morsels
Directions
-
1Preheat oven to 350°.
-
2Mix everything together.
-
3Pour into lightly greased and floured pan (13 x 9 1/2-inch).
-
4Bake at 350° for 35 minutes in your preheated oven.
-
5Let the cake cool for 10 to 15 minutes before cutting into squares.
Products Matching These Ingredients
Mct Oil Powder
Opportuniteas
D NOVA 4
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Biscuit mix
NOVA 4
Dried egg product whole eggs
E NOVA 3
Organic grade a large brown eggs
Roundy's Organics
A
6 British Large Eggs
M&S
A NOVA 1
Crispy bacon and a scrambled egg patty, with a slice of american cheese piled high inside a flaky buttermilk biscuit, bacon, egg & cheese
E NOVA 4
Sweet & Savory Gluten Free Biscuit & Scone Mix., Sweet & Savory
Wegmans
NOVA 4
wesson corn oil
Wesson
C NOVA 2
Aceite wesson
Quiroga, wesson
B
Pioneer
Protein shake
B NOVA 4
More Recipes to Try
Hors D'Oeuvre Pie
6 ingredients
Butterfinger Dessert
7 ingredients
Taco Soup
8 ingredients
Pecan Pie
7 ingredients
Liver Sausage Dip
4 ingredients
Nutty O'S
7 ingredients
Okra With Tomatoes-Bulgaria(Bamya S Domaty)
10 ingredients
Stove Top Corn Bread(Recipe Developed March 19, 1988)
7 ingredients
Seven-Up Or Sprite Cake
5 ingredients
Baked Shells With Turkey Or Hamburger
8 ingredients
Watergate Salad
6 ingredients
Barney'S Favorite Pecan Pie
8 ingredients