Saint Paul'S Pie

8 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 lb. ground pork sausage
  • 1 large onion, chopped
  • 1 large bell pepper, chopped
  • 3 stalks celery, chopped
  • 2 pkg. Lipton dry chicken noodle soup
  • 1/2 c. rice
  • 4 1/2 c. water

Directions

  1. 1
    Brown beef and sausage in frying pan.
  2. 2
    Add onion, pepper and celery.
  3. 3
    Simmer about 15 minutes.
  4. 4
    Bring water to a boil and add rice and soup mix.
  5. 5
    Let cool about 7 to 8 minutes.
  6. 6
    Combine all ingredients in a baking dish and bake at 350° for 20 to 30 minutes, covered.

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