Salad Supreme

8 ingredients
6 steps

Ingredients

  • 1 (3 oz.) pkg. cherry Jell-O
  • 1 (3 oz.) pkg. lemon Jell-O
  • 21 oz. can cherry pie filling
  • 1 (3 oz.) pkg. cream cheese
  • 1/3 c. mayonnaise
  • 1 (8 1/2 oz.) can crushed pineapple (undrained)
  • 2 c. tiny marshmallows
  • small container Cool Whip

Directions

  1. 1
    Dissolve cherry Jell-O in 1 cup boiling water; add cherry pie filling to hot Jell-O, put in 9 x 13-inch Pyrex dish.
  2. 2
    Chill until partially set.
  3. 3
    Dissolve lemon Jell-O in 1 cup boiling water. Beat together cream cheese and mayonnaise, gradually add lemon Jell-O, stir in undrained pineapple, fold in whipped cream and marshmallows.
  4. 4
    Spread over cherry Jell-O mixture.
  5. 5
    If desired, sprinkle 1/2 cup chopped nuts over top.
  6. 6
    Chill until set.

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