Salami Pizza Quesadillas
6 ingredients
8 steps
Ingredients
- 4 (8 inch) flour tortillas
- 14 cup pizza sauce
- 1 ounce salami, slices very thin
- 1 cup fresh mushrooms, thinly sliced
- 4 ounces shredded cheddar cheese
- 2 teaspoons chopped fresh parsley or 2 teaspoons cilantro
Directions
-
1Place 2 tortillas on ungreased cookie sheet; spread with pizza sauce.
-
2Top with salami slices, mushrooms, 1/2 cup of the cheese and remaining tortillas.
-
3Broil 6 to 8 inches from heat for 1 to 2 minutes or until tortillas are lightly browned.
-
4Turn quesadillas over; sprinkle with remaining 1/2 cup cheese.
-
5Broil an additional 1 to 2 minutes or until quesadillas are light golden brown and cheese is melted.
-
6Sprinkle with parsley or cilantro.
-
7Cut into wedges to serve.
-
8If desired, serve with additional heated pizza sauce.
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