Salami Stack-Ups

5 ingredients
5 steps

Ingredients

  • 1 (3 ounce) package cream cheese, softened
  • 2 tablespoons mayonnaise
  • 2 tablespoons onions or 2 tablespoons chives, finely chopped
  • 1 dash Tabasco sauce
  • 25 slices salami, thin

Directions

  1. 1
    Blend softened cheese, mayo, chives and tobasco sauce.
  2. 2
    Make 5 stacks of salami slices, spread cheese mix between slices.
  3. 3
    Cover and chill throughly.
  4. 4
    Cut each stack into 6 equal wedges.
  5. 5
    Serve each with a cocktail pick in the center.

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