Salami Wedges

2 ingredients
4 steps

Ingredients

  • 1 (3 oz.) pkg. cream cheese, softened
  • 10 slices salami (4 1/2-inches in diameter)

Directions

  1. 1
    Spread cream cheese over 9 slices of salami.
  2. 2
    Stack spread slices and top with a plain slice of salami.
  3. 3
    Cover and chill. Before serving, cut into 12 wedges and arrange on platter.
  4. 4
    Makes 12 appetizers.

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