Salep With Nuts

4 ingredients
3 steps

Ingredients

  • 1 Tablespoon Salep Powder
  • 4 Tablespoons Brown Sugar
  • 1 quart Milk
  • Nuts For Topping

Directions

  1. 1
    Mix salep powder, sugar and milk in a pot until smooth. Cook it over low heat, stirring consistently until it boils.
  2. 2
    Divide into cups and serve topped with nuts.
  3. 3
    Note: You can taste it before cooking and add extra sugar if you like it sweeter.

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