Salisbury Steak
12 ingredients
2 steps
Ingredients
- 1 can cream of mushroom soup
- 1 Tbsp. prepared mustard
- 2 tsp. Worcestershire sauce
- 1 tsp. horseradish
- 1 egg
- 1/4 c. bread crumbs
- 1/4 c. chopped onion
- 1/2 tsp. salt
- dash of pepper
- 1 1/2 lb. ground beef
- 1/2 c. water
- 2 Tbsp. chopped parsley
Directions
-
1In bowl, combine soup, mustard, Worcestershire sauce and horseradish.
-
2Blend well.
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