Salisbury Steak
10 ingredients
1 steps
Ingredients
- 1 pound hamburger
- 1 egg white
- 1/3 c. onion
- 1/4 c. cracker crumbs
- 1 Tbsp horseradish
- 1 12 oz. jar brown gravy
- 1 can sauerkraut (14 oz.)
- 2 cans, cream of mushroom soup
- 2 Tbsp. of minced onion
- salt & pepper
Directions
-
1Cook together in crock pot on high for 1 hour or on low for as long as you please.
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