Salisbury Steak

7 ingredients
3 steps

Ingredients

  • 1 to 2 lb. ground meat
  • 1 egg
  • 1/2 c. can milk
  • 1 pkg. onion soup mix
  • 2 Tbsp. flour
  • 2 c. water
  • 1 can beef gravy

Directions

  1. 1
    Mix the first 4 ingredients and make patties. Brown in a little fat. Remove browned patties. To the grease, add the flour. Stir until browned. Add the water and gravy.
  2. 2
    Return patties to baking dish. Add gravy.
  3. 3
    Bake at 350° for 45 minutes.

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